Organic . Vegan . Gluten-free . no Preservatives
A Flavorful, Shelf-Stable Delight
Elevate your meals with our Organic vegan mushroom relish. This sweet and tangy relish is packed with umami-rich mushrooms and a balance of sweet and savory flavors. Perfect for vegans, vegetarians, and those looking for a healthier alternative to traditional relishes, this shelf-stable relish adds a burst of flavor to any dish.
Versatile Uses:
- Condiment: Use as a condiment for cheese plates, charcuterie boards, or sandwiches.
- Sauce: Add to pasta dishes, roasted vegetables, or grilled meats.
- Topping: Use as a topping for ice cream, yogurt, or pancakes.
- Marinade: Marinate tofu, tempeh, or seitan in the relish before grilling or baking.
Product Details:
- 125ml made with oyster mushrooms, balsamic vinegar, maple syrrup, water, thyme & black pepper.
- keep Refrigerated once opened.
Reviews
There are no reviews yet.