ORGANIC . VEGAN . GLUTEN-FREE . NO PRESERVATIVES
Indulge in the earthy, savory delight of our organic vegan mushroom & olive tapenade. Crafted with a medley of oyster mushrooms, kalamata olives, capers, garlic, lemon juice, olive oil, parsley, thyme, salt, and black pepper, this versatile tapenade is a culinary gem.
Whether you’re looking to elevate your vegetables, add a punch of flavor to pasta or grain bowls, or create a unique pizza topping, our tapenade is the perfect choice. It’s equally delicious when mixed into salad dressings, spread on baked potatoes or bruschetta, or stirred into omelets or tofu scrambles.
This 125 ml jar is made with the finest organic ingredients and is sure to satisfy your taste buds. Keep refrigerated to maintain its freshness and enjoy the delicious, wholesome goodness of our organic vegan mushroom & olive tapenade.
