100% NATURAL . VEGAN . GLUTEN-FREE . NO PRESERVATIVES
Discover the secret to culinary excellence with our Mushroom Umami Paste. This powerhouse of flavor is made with a harmonious blend of oyster mushrooms, olive oil, tamari, maple syrup, nutritional yeast, miso paste, garlic, onion, and black pepper.
How to Use:
- Dip: Enjoy as a dip for your favorite vegetables, chips, or crackers.
- Marinate: Elevate your plant-based proteins by marinating tofu, tempeh, or seitan in our Umami Paste before grilling or baking.
- Flavor Booster: Add a burst of umami flavor to pasta dishes, pizzas, stir-fries, sandwiches, or wraps.
Why Choose Our Umami Paste?
- Vegan: Made with the finest organic ingredients, ensuring a pure and ethical product.
- Versatile: Use it in a variety of dishes to enhance flavor.
- Nutrient-Rich: Packed with the goodness of mushrooms and other wholesome ingredients.
Storage: Keep refrigerated to maintain freshness.
